Bacon Halloumi Bites

Bacon Halloumi Bites

Warning: This nice-but-naughty snack is extremely moorish! The slight sweetness of our Madhūka Nibs paired with bbq sauce perfectly offsets the saltiness of the halloumi and bacon.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 5


  • 9 Strips of streaky bacon
  • 250 g Block of Halloumi
  • 2 tbsp Bbq sauce
  • 3 tsp Madhūka Nibs


  • Preheat the oven to 200°C and cover a baking tray with baking paper.
  • Lay the strips of bacon on the paper. Drizzle over the bbq sauce. Sprinkle on the Madhūka Nibs.
  • Cut up the block of halloumi into 9 equal chunks. Put a piece of halloumi at the end of each bacon strip. Roll up the bacon and halloumi.
  • Bake in the oven for 10 minutes. Alternatively you could air fry them for 6 minutes. Keep in for a little longer if you want them to be crispier.

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